1/2 small, ripe mango
1/2 small banana
Optional: Add breastmilk or formula milk to make a thinner mixture.
Prepare the mango as the Mango Purée recipe (see Recipe Index "No Cook Baby Food Purées). Slice the banana. Purée together in a food processor or purée the banana separately and mix the purée in a bowl. Alternately you can put in a bowl the Mango Purée and banana and use a hand-blender or mash thoroughly together with a fork until smooth.
Original Recipe from Annabel Karmel's recipes.